As used in this subchapter, unless the context otherwise requires: (1) “Director” means the Director of the Alcoholic Beverage Control Division; (2) “Guest” means a person who orders and is served a meal inside a restaurant during regular hours; (3) (A) “License” means a license to sell wine in a restaurant or cafe. (B) An […]
If any cafe or restaurant licensed to sell wine as authorized in this subchapter shall violate any of the provisions of this subchapter or any of the provisions of other laws of this state regarding the sale of wine at retail, the owner or operator of the cafe or restaurant shall be guilty of a […]
(a) It shall be lawful for a cafe or restaurant, as defined in § 3-9-301, in this state to sell wines, as defined in § 3-9-301, or hard cider, for consumption with food served in the cafe or restaurant upon obtaining a license, and paying the fee therefor, from the Director of the Alcoholic Beverage […]
A restaurant, as defined in § 3-9-301, that is located within two (2) miles of a city having a population of at least fifty-five thousand (55,000) but not more than sixty thousand (60,000) persons according to the 1970 Federal Decennial Census, and in an area in which the sale of alcoholic beverages is lawful, shall […]
(a) A license shall not be issued to a person authorizing the sale of wine or hard cider, or both, at retail for consumption on the premises with food served in any cafe or restaurant unless the person files with the Director of the Alcoholic Beverage Control Division a verified application therefor, accompanied by the […]
A holder of a license authorizing the sale of wine or hard cider, or both, for consumption with food served on the premises where sold, or a servant, agent, or employee of the licensee, shall not do any of the following upon the licensed premises: (1) Knowingly sell wine or hard cider to a minor; […]
Proceedings for the revocation or suspension of any license issued pursuant to the provisions of this subchapter shall be in the same manner as provided by law for revocation or suspension of licenses for sale of beer for consumption on the premises.
