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Section 25-10-3 – Enforcement.

A. The board of regents of New Mexico state university shall enforce and administer the Pinon Nut Act through the New Mexico department of agriculture. The board shall have the authority to promulgate regulations necessary for the enforcement of the Pinon Nut Act. B. The department through its authorized inspectors or agents is authorized to: […]

Section 25-7B-10 – Enforcement; administrative penalties.

A. The department may seek relief in district court to enjoin the operation of any dairy establishment not complying with the Dairy Establishment Sanitation Act or any regulation adopted under that act. B. The board shall establish a system of administrative penalties for violations of the Dairy Establishment Sanitation Act. The administrative penalties may be […]

Section 25-7B-11 – Disease control.

The department shall promulgate regulations to ensure that a person with a disease that can reasonably be expected to be transmitted to other persons shall not work in a dairy establishment. History: Laws 1993, ch. 188, § 30. ANNOTATIONS Effective dates. — Laws 1993, ch. 188 contained no effective date provision, but, pursuant to N.M. […]

Section 25-8-1 – Raw milk sold at retail; standards.

Raw milk sold by a retailer must meet all standards established by the board of regents of New Mexico state university and the environmental improvement agency for the retail sale of grade A raw milk and in addition shall: A. contain no more than twenty thousand bacteria per milliliter; B. contain no more than fifty […]

Section 25-7B-3 – Definitions.

As used in the Dairy Establishment Sanitation Act: A. “board” means the board of regents of New Mexico state university; B. “dairy establishment” means a milk producing or milk processing facility; C. “dairy product” means milk, whether fluid, dried, evaporated, stabilized, condensed or otherwise processed, cream, milk products, ice cream, frozen custard, French custard, ice […]

Section 25-7B-4 – Board; regulations; department; powers and duties.

The board shall promulgate procedural and substantive regulations to provide: A. for the preparation of dairy products at dairy establishments in a manner safe for human consumption, free from adulteration, spoilage, contamination and unwholesomeness. The regulations shall provide for: (1) disease control; (2) employee hygiene and sanitation at dairy establishments; (3) dairy establishment premises sanitation; […]

Section 25-7B-5 – Department; powers and duties.

A. The department is authorized and has the duty to execute any provisions of the Dairy Establishment Sanitation Act delegated to it under that act and specifically is directed to administer and enforce the provisions of regulations adopted pursuant to that act. B. The director may appoint an advisory council composed of dairy experts to […]

Section 25-7B-6 – Permits; permit required; application; revocation; suspension.

A. No person may operate a dairy establishment unless he possesses a valid and unsuspended permit issued by the department in accordance with the Dairy Establishment Sanitation Act and the regulations adopted pursuant to that act. The permit shall be posted in a conspicuous place within the dairy establishment. No person may display a permit […]

Section 25-7B-7 – Inspection by department.

A. The department shall inspect dairy establishments to determine compliance or lack of compliance with the Dairy Establishment Sanitation Act and regulations of the department. The procedures for inspection shall be in accordance with regulations of the department. Upon request by the department to a dairy establishment operator or to his employee or agent, he […]