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  • CHAPTER 3 - Enforcement and Penalties
  • CHAPTER 4 - Wholesale Food Processors
  • CHAPTER 5 - Sanitary Control of Shellfish
  • CHAPTER 6 - Cold Storage
  • CHAPTER 7 - Frozen Foods
  • CHAPTER 8 - Canneries
  • CHAPTER 9 - Olive Oil
  • CHAPTER 10 - Processed Pet Foods
  • CHAPTER 11 - Miscellaneous Food Laws