The State Board of Education shall establish by rules or regulations a system of allotment of state funds to local school systems to provide five days’ sick leave for each fiscal school year for each full-time school food service manager and each full-time school food service employee. History. Code 1981, § 20-2-1190 , enacted by […]
The rules or regulations of the State Board of Education adopted pursuant to Code Section 20-2-1190 shall be subject to the following requirements: School food service managers and employees who are eligible for membership in the Public School Employees Retirement System shall qualify for sick leave under this article; Funds for sick leave shall be […]
The funds necessary to carry out the provisions of this article shall come from funds appropriated by the General Assembly to the State Board of Education for the purpose of paying the cost of providing sick leave for school food service personnel. History. Code 1981, § 20-2-1192 , enacted by Ga. L. 1986, p. 924, […]
