§ 26-2-376. Review of Final Order or Determination by Department of Public Health; Appeal to Superior Court
Any person aggrieved by any final order or determination of any county board of health denying, suspending, or revoking any permit authorized in this article may secure review thereof by the Department of Public Health by appeal in the manner prescribed in Article 1 of Chapter 5 of Title 31. Any person aggrieved by any […]
§ 26-2-377. Penalty for Violation of Article
Any person who violates any provision of this article or any rule or regulation promulgated under this article by the Department of Public Health or by any county board of health shall be guilty of a misdemeanor. History. Ga. L. 1958, p. 371, § 11; Code 1933, § 88-1008, enacted by Ga. L. 1964, p. […]
§ 26-2-378. Meat Products That Contain Extenders to Be Displayed on Menus or Placards; Applicability to Minor Amounts of Extenders
All food service establishments in this state which serve meat products that contain extenders, such as textured vegetable protein, textured soy flour, fortified textured vegetable protein, or other such products, shall display on their menus, or by placards visible to the public, information stating that the meat product contains extenders. Products which contain extenders shall […]
§ 26-2-379. [Effective January 1, 2023] Recognition of Out of County Mobile Food Services; Unannounced Inspections; Fees; Notifications; Expedited Permitting; Regulation
A county board of health outside a mobile food service establishment’s county of origin shall recognize the permit from the mobile food service establishment’s county of origin as provided for in this Code section. Such recognition shall authorize the mobile food service establishment to operate in an outside county subject to the ordinances of such […]
§ 26-2-370. [Effective Until January 1, 2023. See note.] Definitions
As used in this article, the term: “Food nutrition information” means the content of food including, but not limited to, the caloric, fat, carbohydrate, cholesterol, fiber, sugar, potassium, protein, vitamin, mineral, and sodium content. “Food service establishment” means establishments for the preparation and serving of meals, lunches, short orders, sandwiches, frozen desserts, or other edible […]
§ 26-2-370. [Effective January 1, 2023. See note.] Definitions
As used in this article, the term: “Food nutrition information” means the content of food, including, but not limited to, the caloric, fat, carbohydrate, cholesterol, fiber, sugar, potassium, protein, vitamin, mineral, and sodium content. “Food service establishment” means establishments for the preparation and serving of meals, lunches, short orders, sandwiches, frozen desserts, or other edible […]
§ 26-2-371. [Effective Until January 1, 2023. See note.] Permits Issued by County Board of Health or Department of Public Health; Validity; Transferability; Rules and Regulations by Municipalities
It shall be unlawful for any person to operate a food service establishment without having first obtained a valid food service establishment permit. Such permits shall be issued by the county board of health or its duly authorized representative, subject to supervision and direction by the Department of Public Health; but, where the county board […]
§ 26-2-371. [Effective January 1, 2023. See note.] Permits Issued by County Board of Health or Department of Public Health; Validity; Transferability; Rules and Regulations by Municipalities
It shall be unlawful for any person to operate a food service establishment without having first obtained a valid food service establishment permit. Such permits shall be issued by the county board of health or its duly authorized representative, subject to supervision and direction by the Department of Public Health; but, where the county board […]
§ 26-2-372. Permits — Issuance; Suspension, Revocation, or Denial; Notice and Hearing
The Department of Public Health, or county boards of health acting as agents of the department, shall have the power and authority to issue permits to operate food service establishments and to suspend or revoke such permits in accordance with the rules and regulations adopted and promulgated as provided for in this article. When, in […]
§ 26-2-373. Promulgation of Rules, Regulations, and Standards by Department of Public Health and County Boards of Health; Exemption for Nonprofit Schools and Institutions Producing Own Milk
For the purpose of protecting the public health, the Department of Public Health shall have the power to adopt and promulgate such rules and regulations as it deems necessary and proper to carry out the purpose and intent of this article, including the establishment of reasonable standards of sanitation for food service establishments and such […]