§ 3-15-1. Definitions
As used in this chapter, the term: “Licensed premises” means any premises in which any alcoholic beverages are sold in unbroken packages and shall include any premises which are required by law to be licensed to sell any alcoholic beverages in unbroken packages. “Licensee” means the holder of a retail package liquor store license. “Operator” […]
§ 3-10-14. Evidence as to Color, Odor, Appearance, and Taste of Beverage Manufactured, Sold, or Disposed of by Defendant; Burden of Proof When Defendant Claims Beverage Not a Distilled Spirit
In all prosecutions against any persons for manufacturing, selling, offering for sale, keeping, or having or otherwise disposing of distilled spirits, it shall be competent for the state to give in evidence the fact that the beverage which the evidence may tend to show the defendant had manufactured, sold, bartered, exchanged, furnished, given away, or […]
§ 3-10-15. Penalty for Violations of Provisions of Chapter
It is unlawful for any person knowingly and intentionally to violate any prohibition contained in this chapter relating to provisions applicable only in dry political subdivisions. Any person who violates any prohibition contained in this chapter shall be guilty of a misdemeanor. History. Ga. L. 1915, Ex. Sess., p. 77, § 23; Code 1933, § […]
§ 3-11-1. Definitions
As used in this chapter, the term: “Food caterer” means any person who prepares food for consumption off the premises. “Licensed alcoholic beverage caterer” means any retail dealer who has been licensed pursuant to Article 2 of Chapter 4, Article 2 of Chapter 5, or Article 2 of Chapter 6 of this title. “Person” means […]
§ 3-11-2. Licensed Alcoholic Beverage Caterers Eligible for Off-Premise Licenses; Application; Fee
Any licensed alcoholic beverage caterer who additionally holds a valid license from a county or municipality which authorizes the licensee to sell malt beverages or wine by the drink for consumption on the premises may be issued from the same licensing authority an off-premise license which authorizes such licensed alcoholic beverage caterer to sell malt […]
§ 3-11-3. Event Permits
In order to distribute or sell distilled spirits, malt beverages, or wine at an authorized catered function, a licensed alcoholic beverage caterer shall be required to: Apply to the local governing authority of the jurisdiction where the function is to be catered for an event permit. The application shall include the name of the caterer; […]
§ 3-11-4. Violations
It shall be unlawful for a food caterer to distribute or sell distilled spirits, malt beverages, or wine off the premises of the food caterer’s business without a license issued pursuant to this chapter. This subsection shall not affect any other provisions of this title which may require a food caterer who has a license […]
§ 3-11-5. Rules and Regulations
The commissioner shall be authorized to promulgate rules and regulations to implement and carry out the provisions of this chapter. History. Code 1981, § 3-11-5 , enacted by Ga. L. 1992, p. 1145, § 1.
§ 3-12-1. “Residential Community Development District” Defined
As used in this chapter, the term “residential community development district” or “district” means a private residential development that: Is not less than 500 acres of contiguous land area; Is located either within a county where the sale of alcoholic beverages is authorized or within a county that has one or more municipalities where the […]
§ 3-12-2. Establishment of Districts; Articles of Establishment; Contents; Filing; Fees
The exclusive and uniform method for the establishment of a residential community development district shall be by the filing of the articles of establishment of a community development district with the clerk of the superior court of the county in which the district is to be located or, if located in more than one county, […]