Chapter 1: DEPARTMENT OF AGRICULTURE, CONSERVATION AND FORESTRY

Chapter 2: INTEREST IN AGRICULTURAL LAND

Chapter 2-A: AGRICULTURAL LAND AND ADJACENT DEVELOPMENT (REPEALED)

Chapter 2-B: REGISTRATION OF FARMLAND

Chapter 2-C: VOLUNTARY MUNICIPAL FARM SUPPORT PROGRAM

Chapter 3: COUNTY AND LOCAL SOCIETIES (REPEALED)

Chapter 4: AGRICULTURAL FAIRS AND PULLING EVENTS

Chapter 5: BOARD OF AGRICULTURE AND MAINE AGRICULTURAL EXPERIMENT STATION

Chapter 6: MAINE AGRICULTURE PROTECTION ACT

Chapter 6-A: MANAGEMENT OF MOSQUITOES

Chapter 7: EXTENSION WORK WITH STATE UNIVERSITY

Chapter 8: PURCHASE OF FOODSTUFFS FROM MAINE CONCERNS (REPEALED)

Chapter 8-A: FOOD AND FOOD POLICY

Chapter 8-B: AGRICULTURAL INTERNSHIP AND TRAINING

Chapter 8-C: COMMISSION ON BIOTECHNOLOGY AND GENETIC ENGINEERING

Chapter 8-D: AGRICULTURAL AWARENESS

Chapter 8-E: AGRITOURISM ACTIVITIES

Chapter 8-F: MAINE FOOD SOVEREIGNTY ACT

Chapter 9: LOCAL FOOD CENTERS

Chapter 10: AGRICULTURAL DEVELOPMENT GRANT PROGRAM

Chapter 10-A: THE MAINE AGRICULTURAL VIABILITY ACT OF 1985

Chapter 10-B: MAINE FARMS FOR THE FUTURE PROGRAM

Chapter 10-C: AGRICULTURE, FOOD AND FOREST PRODUCTS

Chapter 10-D: FUND TO ADDRESS PFAS CONTAMINATION