Section 8-903 – Suspension or Revocation of Certification
On notice and opportunity to be heard, the Secretary may suspend or revoke the approval or certification of credits applicable for the Program for a violation of this subtitle or for a violation of any regulation adopted by the Secretary under this subtitle.
Section 9-102 – Duties of Secretary
(a) The Secretary shall inspect, sample, analyze, test, and examine sod, plugs, and sprigs offered or exposed for sale within the State for planting purposes, at any time and place and to the extent he deems necessary, to determine whether the sod, plugs, or sprigs are in compliance with the provisions of this subtitle. He shall […]
Section 8-904 – Other Nutrient or Sediment Offset Credits Not Affected
Nothing in this subtitle is intended to supplant or limit the authority of the Department of the Environment to establish eligibility and other requirements for use of nutrient or sediment offset credits under any State or federal permit or other regulatory program.
Section 8-1001 – Definitions
(a) In this subtitle the following words have the meanings indicated. (b) (1) “Agricultural sources of nitrogen, phosphorus, or sediment” means sources of nitrogen, phosphorus, or sediment that originate from an agricultural operation’s land or animals. (2) “Agricultural sources of nitrogen, phosphorus, or sediment” does not include sources of nitrogen, phosphorus, or sediment that originate from a residential, municipal, […]
Section 8-1002 – Legislative Intent
It is the intent of the General Assembly to create a voluntary program to recognize the environmental stewardship and contribution of Maryland farmers who implement and maintain best management practices consistent with the State’s goals to reduce the amount of nutrients and sediment entering the Chesapeake Bay, its tributaries, and other waters of the State.
Section 8-1003 – Maryland Agricultural Certainty Program Established
(a) There is a voluntary Maryland Agricultural Certainty Program. (b) The purpose of the Program is to accelerate the implementation of agricultural best management practices to meet State agricultural nitrogen, phosphorus, and sediment reduction goals. (c) (1) The Department shall develop the Program in coordination with the Department of the Environment. (2) The Program shall be self–sustaining and revenue neutral. […]
Section 8-1004 – Certification of Agricultural Operations
(a) (1) A person that manages an agricultural operation may apply for certification under the Program. (2) To apply for certification, a person shall submit an application to the Department on the form the Department requires. (b) An agricultural operation may be certified as meeting the requirements of the Program if the agricultural operation is determined by the Department […]
Section 8-1005 – Recertification
An agricultural operation certified under § 8–1004 of this subtitle may be recertified for 10 years if the agricultural operation: (1) Meets the requirements under this subtitle; (2) Meets the laws, regulations, rules, and permit conditions applicable to the agricultural operation at the time of recertification; and (3) Receives approval from the Department of the Environment if the […]
Section 8-1006 – Exemptions for Compliant, Certified Operations
(a) Except as provided in subsection (b) of this section, an agricultural operation that is in compliance and certified under this subtitle is not subject to: (1) State or local laws or regulations enacted or adopted after the date of certification that require the reduction of agricultural sources of nitrogen, phosphorus, or sediment to meet: (i) Chesapeake Bay […]
Section 8-1007 – Duties of Managers of Certified Agricultural Operations
(a) A person that manages an agricultural operation certified under this subtitle shall: (1) Submit annually to the Department: (i) Nutrient management plan records, including: 1. Information identifying the person who manages the agricultural operation; 2. Soil analysis data for the land receiving nutrients; 3. Fertility recommendations for crops produced; 4. A summary of nutrients applied by source and crop type; and […]