289.6140 Milk and milk products. Sec. 6140. (1) Only pasteurized ingredients from a department-approved source shall be used for milk and milk products manufactured, sold, served, or prepared at a retail food establishment. Such ingredients include, but are not limited to, milk, milk solids, whey, nonfat dry milk, condensed milk, cream, skim milk, eggs, and […]
289.6141 Antichoking techniques; display of poster. Sec. 6141. (1) A food service establishment in which solid foods are sold and consumed on the premises shall prominently display a poster in the kitchen area of the food service establishment diagramming and explaining the antichoking techniques safe for both adults and children approved by the department for […]
289.6143 Preparation or service of wild game by nonprofit organization; requirements. Sec. 6143. (1) A charitable, religious, fraternal, or other nonprofit organization that prepares or serves wild game in connection with its meetings or as part of a fund-raising event or that prepares or serves wild game to indigent persons free of charge is not […]
289.6145 Repealed. 2002, Act 487, Imd. Eff. June 27, 2002. Compiler’s Notes: The repealed section pertained to frozen dessert standards.
289.6147 Disaster; cessation of operations; report; emergency plans as temporary alternative procedures. Sec. 6147. If a food establishment is affected by fire, flooding, accidents, explosions, or other disaster that may create an imminent or substantial hazard and unless otherwise directed, all food operations shall cease and the licensee shall immediately report to the director the […]
289.6149 Definitions; satisfaction of section 3-603.11 of food code; statement; disclosures and reminders; text; exemptions. Sec. 6149. (1) As used in this section: (a) “Publicly available” means accessible to consumers, without their having to request it, before their placing food orders or making their selections. (b) “Selection information” means whatever consumers read to make their […]
289.6150 Definitions; presence or lack of artificial trans fat; statement; language. Sec. 6150. (1) As used in this section: (a) “Artificial trans fat” means an unsaturated fat or fatty acid that is produced by the partial hydrogenation of plant oils and that contains 1 or more instances of atoms bonded in a trans configuration. (b) […]
289.6151 Repealed. 2007, Act 113, Eff. Apr. 1, 2008. Compiler’s Notes: The repealed section pertained to implementation of alternative practices and procedures, training programs relating to bare-hand contact, monitoring of employees, and requirements for documentation.
289.6152 Food allergy awareness; display of poster; rules; private cause of action. Sec. 6152. (1) Until December 31, 2020, each food service establishment in this state shall prominently display in the staff area a poster developed and approved by the department relative to food allergy awareness that includes, but is not limited to, information regarding […]
