Section 29.27 — Rules.
29.27 RULES. The department may supervise, regulate, and, in the manner provided by law make reasonable rules relative to grading, candling, cleaning, breaking, purchasing, and selling of eggs and egg products for purpose of preserving and protecting the public health. In addition hereto, it is the express purpose herein that inasmuch as the breaking of […]
Section 29.236 — Eggs In Uncooked Or Undercooked Foods.
29.236 EGGS IN UNCOOKED OR UNDERCOOKED FOODS. Pasteurized eggs must be used in uncooked or undercooked food or food containing unpasteurized eggs must be processed under a method approved by the commissioner sufficient to destroy the pathogen salmonella. This section does not exclude the use of shell eggs certified free of pathogens by a process […]
Section 29.237 — Uniformity With Federal Law.
29.237 UNIFORMITY WITH FEDERAL LAW. Subdivision 1. Shell eggs. Federal regulations governing the grading of shell eggs and United States standards, grades, and weight classes for shell eggs, in effect on July 1, 2000, as provided by Code of Federal Regulations, title 7, part 56, are the grading and candling rules in this state, subject […]
Section 29.24 — Adulterated Or Inedible Eggs, Sale Forbidden.
29.24 ADULTERATED OR INEDIBLE EGGS, SALE FORBIDDEN. No person shall buy, sell, offer or expose for sale, or possess for sale, eggs for human consumption that are inedible or adulterated. Eggs that are filthy, putrid, decomposed, or otherwise unfit for food in whole or in part, shall be deemed to be adulterated. Eggs which contain […]
Section 29.25 — Dockage; Overgrade Or Undergrade Of Eggs; Records Of Sales And Purchases.
29.25 DOCKAGE; OVERGRADE OR UNDERGRADE OF EGGS; RECORDS OF SALES AND PURCHASES. No person in buying or selling eggs shall take or give a greater or lesser dockage for eggs unfit for human food, as herein defined, than the actual dockage as determined by the correct candling of the eggs purchased or sold. No person […]
Section 29.26 — Eggs In Possession Of Retailer.
29.26 EGGS IN POSSESSION OF RETAILER. All eggs sold or offered for sale at retail must have been candled and graded and must be clearly labeled according to Minnesota consumer grades as established by rule under section 29.23. No eggs shall be sold or offered for sale as “ungraded,” “unclassified,” or by any other name […]
Section 29.061 — Products To Be Labeled.
29.061 PRODUCTS TO BE LABELED. All poultry and poultry products shipped under the authority of sections 29.021 to 29.081 shall be uniformly labeled with designs prescribed and furnished by the commissioner of agriculture; provided that all labeling pertaining to disease or freedom therefrom shall first be approved by the Board of Animal Health. History: (5460-13) […]
Section 29.071 — Certain Advertising Forbidden.
29.071 CERTAIN ADVERTISING FORBIDDEN. No person, firm, association, partnership, or corporation shall use in literature, advertising material or on shipping labels, or otherwise, any language, words or phrases implying or indicating a breeding or a disease eradication or control status in conjunction with either the word “state” or the word “Minnesota,” or both, as related […]
Section 29.081 — May Cancel Certificates.
29.081 MAY CANCEL CERTIFICATES. The commissioner of agriculture may cancel any certificate of accreditation or certification issued under the commissioner’s authority, and likewise the secretary and executive officer of the Board of Animal Health may cancel any certificate of testing, approval, or accreditation issued under the authority of the board, for violation of sections 29.021 […]
Section 29.201 — Buyers Of Domestic Fowl; Dealers’ Registers.
29.201 BUYERS OF DOMESTIC FOWL; DEALERS’ REGISTERS. Every person who engages in the business of buying chickens, turkeys, or other domestic fowl of any kind shall keep and maintain a complete record of all such transactions in a ledger or other suitable book of account permanently bound, which for the purposes of sections 29.201 to […]