143-A:26 Penalty. – I. Any person who identifies, harvests, or distributes wild mushrooms without having a license to do so as required by this subdivision may be subject to an administrative fine levied by the commissioner of the department not to exceed $1,000 for each violation. II. The department may issue a cease and […]
143-A:27 Duties; Department of Health and Human Services. – The department shall: I. Maintain a database of all wild mushroom identifier, harvester, and distributor licensees. Such database shall be available to the public on the department’s Internet site. II. Approve training courses and licensing exams for tier 1 and tier 2 mushroom identifier, harvester, […]
143-A:28 Rulemaking. – The department shall adopt rules under RSA 541-A relative to: I. The content of the required educational courses for persons applying for a tier 1 or tier 2 mushroom identifier, harvester, and distributor license, including identification of mushrooms, appropriate locations from which to harvest mushrooms, the safe handling and storage of […]
143-A:3 Definitions. – I. "Commissioner" means the commissioner of the department of health and human services. II. "Department" means the department of health and human services. III. "Food" means any raw, cooked, or processed edible substance, ice, beverage, or ingredient used or intended for use or for sale in whole or in part for […]
143-A:4 License Required. – I. It shall be unlawful for any person, unless exempted under RSA 143-A:5, to operate a food service establishment or retail food store within the state without having obtained a food service license to be issued by the commissioner. The commissioner shall not refuse to issue a food service license […]
143-A:5 Exemptions. – The following establishments and events shall be exempt from departmental licensure and inspection under this chapter, except that the department may inspect when the department has reason to suspect an imminent health hazard as defined in RSA 143-A:3, IV-b: I. Food service establishments and retail food stores licensed by city health […]
143-A:5-a Soup Kitchens. – The commissioner may exempt from licensure under this chapter soup kitchens operated for the poor. Source. 1990, 228:5. 1995, 310:183, eff. Nov. 1, 1995.
143-A:6 Application; Issue; Fee. – I. Upon receipt of an application in writing from a new food service establishment or retail food store, or a food service establishment or retail food store which has changed ownership, or a food service establishment or retail food store which has had its previous license revoked, the commissioner […]
143-A:7 Revocation of License. – I. If any food service establishment or retail food store licensed under this chapter repeatedly violates any legally adopted rule of the commissioner, or any provision of RSA 143 or RSA 143-A, or if the operation of the licensed establishment creates an imminent health hazard, the commissioner may revoke […]
143-A:8 Reinstatement. – Any person whose license has been revoked may at any time make a written request to the commissioner for a re-inspection. Re-inspection shall occur within 10 days of receipt of the request. If the commissioner or his or her authorized representative finds that the reasons for revocation have been corrected, a […]
143-A:9 Rulemaking. – The commissioner shall adopt rules, pursuant to RSA 541-A, relative to: I. The application procedure for any class of license issued under this chapter and the length of the licensing period. I-a. The amount of the fee to be charged for any license application processed, for each plan review conducted, and […]
143-A:9-a Failure to Pay Application Fee; Fee Disposition. – I. When a licensee fails to pay the applicable fee required by this chapter, the commissioner of the department of health and human services, after notice and hearing pursuant to rules adopted under RSA 541-A, may suspend or revoke the license or may issue an […]
143-A:9-b Repealed by 2021, 115:5, I, eff. Sept. 7, 2021. –
