Section 143-A:17 – Rulemaking.
143-A:17 Rulemaking. – The commissioner, in consultation with the commissioner of the department of agriculture, markets, and food, shall adopt rules, pursuant to RSA 541-A, relative to: I. Content and format of all labeling requirements, except for the label content required under RSA 143-A:15, III; II. Educational requirements under RSA 143-A:16, I, which may […]
Section 143-A:8 – Reinstatement.
143-A:8 Reinstatement. – Any person whose license has been revoked may at any time make a written request to the commissioner for a re-inspection. Re-inspection shall occur within 10 days of receipt of the request. If the commissioner or his or her authorized representative finds that the reasons for revocation have been corrected, a […]
Section 143-A:9 – Rulemaking.
143-A:9 Rulemaking. – The commissioner shall adopt rules, pursuant to RSA 541-A, relative to: I. The application procedure for any class of license issued under this chapter and the length of the licensing period. I-a. The amount of the fee to be charged for any license application processed, for each plan review conducted, and […]
Section 143-A:9-a – Failure to Pay Application Fee; Fee Disposition.
143-A:9-a Failure to Pay Application Fee; Fee Disposition. – I. When a licensee fails to pay the applicable fee required by this chapter, the commissioner of the department of health and human services, after notice and hearing pursuant to rules adopted under RSA 541-A, may suspend or revoke the license or may issue an […]
Section 143-A:9-b – Repealed by 2021, 115:5, I, eff. Sept. 7, 2021.
143-A:9-b Repealed by 2021, 115:5, I, eff. Sept. 7, 2021. –
Section 143-A:3 – Definitions.
143-A:3 Definitions. – I. "Commissioner" means the commissioner of the department of health and human services. II. "Department" means the department of health and human services. III. "Food" means any raw, cooked, or processed edible substance, ice, beverage, or ingredient used or intended for use or for sale in whole or in part for […]
Section 143-A:4 – License Required.
143-A:4 License Required. – I. It shall be unlawful for any person, unless exempted under RSA 143-A:5, to operate a food service establishment or retail food store within the state without having obtained a food service license to be issued by the commissioner. The commissioner shall not refuse to issue a food service license […]
Section 143-A:5 – Exemptions.
143-A:5 Exemptions. – The following establishments and events shall be exempt from departmental licensure and inspection under this chapter, except that the department may inspect when the department has reason to suspect an imminent health hazard as defined in RSA 143-A:3, IV-b: I. Food service establishments and retail food stores licensed by city health […]
Section 143-A:5-a – Soup Kitchens.
143-A:5-a Soup Kitchens. – The commissioner may exempt from licensure under this chapter soup kitchens operated for the poor. Source. 1990, 228:5. 1995, 310:183, eff. Nov. 1, 1995.
Section 143-A:6 – Application; Issue; Fee.
143-A:6 Application; Issue; Fee. – I. Upon receipt of an application in writing from a new food service establishment or retail food store, or a food service establishment or retail food store which has changed ownership, or a food service establishment or retail food store which has had its previous license revoked, the commissioner […]