§ 18B-1114.2 – Effect of cider and vinegar manufacturer permit.
18B-1114.2. Effect of cider and vinegar manufacturer permit. The holder of a cider and vinegar manufacturer permit may purchase and transport unlimited quantities of out-of-date unfortified or fortified wines from wine wholesalers for the sole purpose of manufacturing a food product item. Any manufacturer of cider or vinegar may apply for this permit. (1997-134, s. […]
§ 18B-1114.3 – Authorization of wine producer permit.
18B-1114.3. Authorization of wine producer permit. (a) Authorization. – The holder of a wine producer permit may: (1) Ship crops grown on land owned by it in North Carolina to a winery, inside or outside the State, for the manufacture and bottling of unfortified wine from those crops and may receive that wine back in […]
§ 18B-1114.4 – Viticulture/Enology course authorization.
18B-1114.4. Viticulture/Enology course authorization. (a) Authorization. – The holder of a viticulture/enology course authorization may: (1) Manufacture wine from grapes grown on the school’s campus or the school’s contracted or leased property for the purpose of providing instruction and education on the making of unfortified wines. (2) Possess wines manufactured during the viticulture/enology program for […]
§ 18B-1114.5 – Authorization of malt beverage special event permit.
18B-1114.5. Authorization of malt beverage special event permit. (a) Authorization. – The holder of a brewery permit, a malt beverages importer permit, a brewing, distillation, and fermentation course authorization, a nonresident malt beverage vendor permit, or a vendor representative permit may obtain a malt beverage special event permit allowing the permittee to give free tastings […]
§ 18B-1114.6 – Brewing, Distillation, and Fermentation course authorization.
18B-1114.6. Brewing, Distillation, and Fermentation course authorization. (a) Authorization. – The holder of a brewing, distillation, and fermentation course authorization may: (1) Manufacture malt beverages on the school’s campus or the school’s contracted or leased property for the purpose of providing instruction and education on the making of malt beverages. (2) Possess malt beverages manufactured […]
§ 18B-1111 – Authorization of salesman permit.
18B-1111. Authorization of salesman permit. (a) Authorized Acts. – The holder of a salesman permit may sell and transport malt beverages for a malt beverage wholesaler or sell and transport unfortified and fortified wine for a wine wholesaler. (b) Persons Required to Obtain Permit. – All route salesmen and salesmen working at a wholesaler’s warehouse […]
§ 18B-1104 – Authorization of brewery permit.
18B-1104. Authorization of brewery permit. (a) Authorized Acts. – The holder of a brewery permit may: (1) Manufacture malt beverages. (2) Purchase malt, hops and other ingredients used in the manufacture of malt beverages. (3) Sell, deliver and ship malt beverages in closed containers to wholesalers licensed under this Chapter as authorized by the ABC […]
§ 18B-1105 – Authorization of distillery permit.
18B-1105. Authorization of distillery permit. (a) The holder of a distillery permit may do any of the following: (1) Manufacture, purchase, import, possess and transport ingredients and equipment used in the distillation or production of spirituous liquor. The authorization to possess ingredients set forth in this subdivision includes the possession of spirituous liquor not distilled […]
§ 18B-1105.1 – Authorization of liquor importer/bottler permit.
18B-1105.1. Authorization of liquor importer/bottler permit. The holder of a liquor importer/bottler permit may: (1) Receive spirituous liquor in closed containers into foreign trade zones at the State Port facilities in Morehead City and Wilmington from ships docked at the State Port facilities for the purpose of bottling, packaging, or labeling. (2) Bottle, package, or […]
§ 18B-1106 – Authorization of wine importer permit.
18B-1106. Authorization of wine importer permit. (a) Authorization. – The holder of a wine importer permit may: (1) Import fortified and unfortified wines from outside the United States in closed containers; (2) Store those wines; (3) Sell those wines to wine wholesalers for purposes of resale. (b) Distribution Agreements. – Wine distribution agreements are governed […]