Effective 5/12/2020 4-5-103. Adulterated food specified. (1) A food is adulterated: (a) if the food bears or contains a poisonous or deleterious substance in a quantity that may ordinarily render the food injurious to health; (b) if the food bears or contains an added poisonous or added deleterious substance that is unsafe within the meaning […]
Effective 5/12/2020 4-5-104. Authority to make and enforce rules. (1) The department may adopt rules to efficiently enforce this chapter, and if practicable, adopt rules that conform to the regulations adopted under the Federal Food, Drug, and Cosmetic Act, 21 U.S.C. Sec. 301 et seq. (2) The department or an officer, agent, or employee designated […]
Effective 5/14/2019 4-5-105. Inspection of premises and records — Authority to take samples — Inspection results reported. (1) An authorized agent of the department, upon presenting appropriate credentials to the owner, operator, or agent in charge, may: (a) enter at reasonable times a factory, farm, warehouse, or establishment in which food is manufactured, processed, packed, […]
Effective 7/1/2017 4-5-106. Publication of reports and information. (1) The department shall publish reports summarizing all judgments, decrees, and court orders which have been rendered under this chapter, including the nature of the charge and its disposition. (2) The department shall disseminate information regarding food which it considers necessary in the interest of public health […]
