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Home » US Law » 2022 Rhode Island General Laws » Title 21 - Food and Drugs » Chapter 21-27 - Sanitation in Food Establishments » Section 21-27-11.4. – Use of “manager certified in food safety”.

§ 21-27-11.4. Use of “manager certified in food safety”.

No person shall use the title “manager certified in food safety” or in any way, represent themselves as a “manager certified in food safety” unless they shall hold a current certificate as provided in § 21-27-11.2.

History of Section.
P.L. 1992, ch. 393, § 1.