As used in this chapter, unless the context otherwise requires: “Commercial laundry” means any place where laundry work is done for more than ten (10) persons belonging to different families, whether the laundry is operated by hand or power, except hotels in which laundries are maintained for doing the laundry work of guests of the […]
Every laundry plant shall be plainly marked with a sign posted upon the building bearing the name of the laundry, if operated under a corporate or trade name, or the name of the proprietor.
Every commercial laundry shall be equipped with facilities for heating water to a temperature of at least one hundred ninety degrees Fahrenheit (190° F.).
No laundry received from any hospital for contagious diseases shall be mingled with other laundry until it has been treated with live steam or water heated to a temperature of at least one hundred ninety degrees Fahrenheit (190° F.) for a period of thirty (30) minutes.
Every laundry wagon shall be plainly marked with letters at least three inches (3″) high, showing the name of the laundry in the business of which the laundry wagon is operated, the marking or lettering to be painted on the vehicle or attached to the laundry wagon or affixed on the laundry wagon in a […]
No commercial laundry shall accept, directly or indirectly, any laundry from any vehicle operated in the collection of laundry except from a laundry wagon as defined in this chapter. This shall not be construed as preventing any individual from delivering the individual’s laundry or the laundry of a member of the individual’s household to the […]
No commercial laundry shall deliver any laundry unless there is delivered with the laundry a ticket or card showing the name of the laundry plant at which the laundering was done.
A violation of this chapter is a Class C misdemeanor.
