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Section 22-27-90 – Definitions.

Section 22-27-90 Definitions. When used herein the following terms shall have the following meanings: (1) COMMERCIAL ESTABLISHMENT. Any food service establishment, retail food store, limited food service establishment, limited retail food store, food processing establishment, or other place of business where food is prepared or sold or offered for sale, or any establishment that slaughters, […]

Section 22-27-91 – Approved Methods of Disposal.

Section 22-27-91 Approved methods of disposal. All waste cooking grease and inedible animal by-product produced in the course of doing business in commercial establishments, except nonlicensed or permitted farms, shall be disposed of by utilization of an approved method. Approved methods of disposal shall be limited to the following: (1) Discharging the waste cooking grease […]

Section 22-27-92 – Transport of Cooking Grease.

Section 22-27-92 Transport of cooking grease. It is unlawful to transport waste cooking grease and virgin cooking grease on or in the same vehicle or to use in the preparation of food for human consumption virgin cooking grease which has been transported on or in the same vehicle as waste cooking grease. (Act 2003-398, p. […]

Section 22-27-93 – Compliance With Article.

Section 22-27-93 Compliance with article. Failure to comply with the provisions of this article shall constitute grounds for the denial, suspension, or revocation of a license or permit otherwise required by law to operate the commercial establishment. (Act 2003-398, p. 1145, §4.)

Section 22-27-94 – Violations of Article.

Section 22-27-94 Violations of article. Any person who violates the provisions of this article shall, upon conviction, be guilty of a Class B misdemeanor. (Act 2003-398, p. 1145, §5.)