28-A §1901. Restrictions on sale of food containing liquor
§1901. Restrictions on sale of food containing liquor 1. Sales of food containing liquor restricted. No person other than a licensee may sell at retail food products with an alcohol content greater than 1/2 of 1% by volume. [PL 1987, c. 342, §117 (AMD).] 2. Minors as purchasers or consumers. No person may sell […]