Chapter 1 - General Powers; Secretary of Agriculture, Food and Markets
Chapter 2 - Agricultural Land Development Rights Acquisition Program
Chapter 3 - Statistics
Chapter 5 - Central Testing Laboratory
Chapter 21 - Grades and Standards for Farm Products
Chapter 22 - Irradiation of Foods
Chapter 23 - Apples
Chapter 24 - Agricultural Marketing Rules
Chapter 26 - Commercial Feeds
Chapter 27 - Eggs
Chapter 28 - Fertilizer and Lime
Chapter 30 - Frozen Foods
Chapter 32 - Maple Products
Chapter 33 - Potatoes
Chapter 34 - Hemp
Chapter 35 - Seeds
Chapter 37 - Unit Pricing
Chapter 63 - Livestock-Related Businesses, Auctions, and Sales Rings
Chapter 64 - Livestock Care Standards Advisory Council
Chapter 66 - Produce Inspection
Chapter 67 - Public Warehouses That Store Farm Products
Chapter 81 - Insecticides, Fungicides, and Rodenticides
Chapter 83 - Pest Control Compact
Chapter 84 - Pest Survey, Detection, and Management
Chapter 85 - Mosquito Abatement
Chapter 87 - Control of Pesticides
Chapter 102 - Control of Contagious Livestock Diseases
Chapter 107 - Movement of Livestock and Poultry
Chapter 113 - Feeding Prohibited Food Waste to Swine
Chapter 115 - Veterinary Pharmaceuticals
Chapter 141 - Supervision, Inspection, and Licensing of Dairy Concerns
Chapter 151 - Supervision, Inspection, and Licensing of Dairy Operations
Chapter 152 - Sale of Unpasteurized (Raw) Milk
Chapter 153 - Standards and Purity
Chapter 155 - Frozen Desserts
Chapter 157 - Bonds
Chapter 159 - Producer's Lien
Chapter 161 - Vermont Milk Commission
Chapter 162 - Agricultural Development
Chapter 163 - Vermont Dairy Promotion Council; Producer Tax
Chapter 172 - Inspection of Apiaries
Chapter 201 - Humane Slaughter of Livestock
Chapter 204 - Preparation of Livestock and Poultry Products
Chapter 205 - Livestock Brands
Chapter 206 - Nursery Inspection
Chapter 207 - Promotion and Marketing of Vermont Foods and Products
Chapter 209 - Sustainable Agriculture
Chapter 211 - The Rozo Mclaughlin Farm-to-School Program
Chapter 215 - Agricultural Water Quality
Chapter 216 - Farmers' Markets
Chapter 217 - Pollinator-Friendly Solar Generation Standard
Chapter 218 - Agricultural Residuals Management